Recipe of Austrian Malt Bread- Michielsen - Food Recipes

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AUSTRIAN MALT BREAD - MICHIELSEN

Recipe By :
Serving Size : 12
Preparation Time :0:00
Categories : Breadmaker Low fat

Ingredients - Preparation Method:

1 1/2 ts Active dry yeast 2 c Bread flour 1 t Salt 1 tb Sugar 2 ts Malted milk powder 1 1/4 tb Butter 2/3 c Water The Bread Machine Cookbook By D.R. German ISBN 1-55867-025-4 $8.95 (medium size) - - - - - - - - - - - - - - - - - -