Our Recipes

Main Dishes
  - Breakfast
  - Casseroles
  - Pasta
  - Seafood
Baked Goods
  - Biscuits
  - Breads
  - Muffins
Soups & Creams
  - Soup Recipes
Fruits & Vegetables
  - Fruits
  - Salad Recipes
Desserts
  - Cake Recipes
  - Cookies
Munchies
  - Appetizers
  - Snacks
Holiday Food
  - Christmas
Side Dishes
  - Beverages
  - Cheese
  - Dressings
Special Diets
  - Diabetic
 
 

Recipe of Banana-Pecan Bread - Food Recipes

----- Recipe via Meal-Master (tm) v8.05 --

Title: BANANA-PECAN BREAD
Categories : Brdmachine, Breads, Breads3
Serving size: 1 Loaf 1 1/2 c All Purpose Flour 1/2 c Sugar 1 ts Baking Powder 1/2 ts Baking Soda 1/2 ts Salt 1/3 c Vegetable Oil 2 Extra Large Eggs 1/4 c Dairy Sour Cream 1 ts Vanilla Extract -------------------WHEN BEEP SOUNDS, ADD------------------------ 1/2 c Over-ripe, Mashed Banana 1/3 c Chopped Pecans Method 1. Measure all ingredients into baking pan. 2. Insert baking pan securely into baking unit and close lid. 3. Select CAKE course. (If arrow is flashing, this is the JAM course, not the CAKE course). 4. Push START. 5. When beep sounds after about 5 minutes, add banana and pecans and scrape side and bottom of pan with a rubber spatula to help mix. 6. Push START again. 7. The machine will beep and the COMPLETE light will illuminate when the bread is finished. (The COMPLETE light flashes during the cooling cycle. The loaf can be removed at this time.) from "Home Bakery Recipe Book" for the Zojirushi BBCC-S15A Meal Mastered by Wanderjar

 

FOOD RECIPES    

Copyright © 2004 Unlimited Ideas S.L. All Rights Reserved.