Recipe of Cranberry Yeast Bread - Food Recipes

* Exported from MasterCook Mac * Cranberry Yeast Bread

Recipe By : TOH Quick Cooking, May/Jun 98, p. 33
Serving Size : 1
Preparation Time :0:00
Categories : Taste of Home Quick Cooking Cranberry Bread / Abm

Ingredients - Preparation Method:

2 pound loaf 1 cup water + 3 tbsp -- (70-80 degrees F) 2 tablespoons butter or margarine -- softened 3 tablespoons instant nonfat dry milk powder 3 tablespoons sugar 2 teaspoons salt 3 1/2 cups bread flour 2 1/2 teaspoons active dry yeast 3/4 cup dried cranberries 1 tablespoon grated orange peel In bread machine pan, place the first 7 ingredients in order suggested by manu facturer. Select basic bread setting. Choose crust color and loaf size. Bake ac cording to bread machine directions. Just before final kneading (at fruit/nut s ignal), add cranberries and orange peel. Do not use delay timer. - - - - - - - - - - - - - - - - - - Per serving (excluding unknown items): 2116 Calories; 31g Fat (13% calories fro m fat); 62g Protein; 392g Carbohydrate; 61mg Cholesterol; 4510mg Sodium Food Exchanges: 23 1/2 Starch/Bread; 1/2 Lean Meat; 2 1/2 Fruit; 4 1/2 Fat; 2 1 /2 Other Carbohydrates _____