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Recipe of Indian Muffins - Food Recipes

-- MasterCook Extracted --

INDIAN MUFFINS

Recipe By :
Serving Size : 1
Preparation Time :0:00
Categories : Muffins

Ingredients - Preparation Method:

1 ea Egg, beaten 1 c Milk 1 t Shortening, melted 2 tb Cornmeal, heaping 1 1/2 c Flour 2 ts Baking powder Mix the egg, milk and shortening together. Combine with the sifted dry ingredients and mix thoroughly. Bake in greased muffin tins at 450-F about 20 minutes. Source: Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary Arts Press, 1936. - - - - - - - - - - - - - - - - - -

 

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