Recipe of Oatmeal Butterscotch Muffins - Food Recipes

-- MasterCook Extracted --

OATMEAL BUTTERSCOTCH MUFFINS

Recipe By :
Serving Size : 18
Preparation Time :0:00
Categories : Breads Breakfast

Ingredients - Preparation Method:

18 oz Box regular rolled oats 3 c All purpose flour 1 qt Buttermilk 4 ts Baking powder 1 lb Dark brown sugar 1 t Salt 1 1/2 c Margarine -- melted and cooled 1 1/2 ts Baing soda 6 Eggs -- slightly beaten 1 1/2 c Butterscotch chips Grease muffin cups. In a large bowl combine the oats and buttermilk. Mix w The American Country Inn and Bed & Breakfast Cookbook, Vol. II, written by The Nauset House Inn, Beach Road, P.O. Box 774, East Orleans, Massachusett - - - - - - - - - - - - - - - - - -