Our Recipes

Main Dishes
  - Breakfast
  - Casseroles
  - Pasta
  - Seafood
Baked Goods
  - Biscuits
  - Breads
  - Muffins
Soups & Creams
  - Soup Recipes
Fruits & Vegetables
  - Fruits
  - Salad Recipes
Desserts
  - Cake Recipes
  - Cookies
Munchies
  - Appetizers
  - Snacks
Holiday Food
  - Christmas
Side Dishes
  - Beverages
  - Cheese
  - Dressings
Special Diets
  - Diabetic
 
 

Recipe of Yogurt Bran Muffins - Food Recipes

-- MasterCook Extracted --

YOGURT BRAN MUFFINS

Recipe By :
Serving Size : 1
Preparation Time :0:00
Categories :

Ingredients - Preparation Method:

1 c Yogurt 1 t Baking soda 1/2 c Vegetable oil 3/4 c Brown sugar 1 Egg 1 c Natural bran 1 c Flour 2 ts Baking powder 1/2 ts Salt 1/2 c Berries/peaches/raisins Combine yogurt and soda. Use a big bowl - it foams. Mix oil, sugar, eggs, and bran. Add yogurt. Add flour, baking powder, and salt. Fold in fruit. Raisins are good with strawberry or raspberry yogurt. Otherwise, match yogurt to fruit. *Note: At work (where I got this), my boss saves up odds and ends of yogurt all week, and she dumps them all together to make this brown-looking mess of yogurt. It doesn't taste different in the muffins, though, and you can toss in any kind of fruit with it. Janet Templeton's recipe. Typed by Marie Campbell - - - - - - - - - - - - - - - - - -

 

FOOD RECIPES    

Copyright © 2004 Unlimited Ideas S.L. All Rights Reserved.