Recipe of Candied Grapefruit Peel - Food Recipes

--MasterCook II Extracted--

Candied Grapefruit Peel

Recipe By : Miss Ann Hunter
Serving Size : 1
Preparation Time :0:00
Categories : Desserts To Post

Ingredients - Preparation Method:

2 Grapefruit Shells 1 C Salt 1 Qt Water 1 C Sugar 1/4 C Water Take lining off peel. Use only the yellow part. Cut into strips. Soak a day or 2 in brine, made by mixing salt and 1 quart of water. Drain and wash. Put in cold water. Boil thoroughly 5 times, chaning water each time. Drain well in colander. Boil sugar and ¼ cup water to make a thick syrup. Drop strips into syrup. Baste and simmer till all syrup is absorbed; don't stir. Let cool in pan. When almost cool, roll in granulated sugar. Source: "Mountain Measures" -- Junior League of Charleston, WV ed. 1974 billspa@icanect.net - - - - - - - - - - - - - - - - - -