Recipe of Candy Shop Pizza - Food Recipes

* Exported from MasterCook Mac * CANDY SHOP PIZZA

Recipe By :
Serving Size : 12
Preparation Time :0:00
Categories : Cookies

Ingredients - Preparation Method:

1 1/2 cups All-purpose flour 1/2 teaspoon Baking soda 1/2 teaspoon Salt 10 tablespoons Butter -- softened 1/2 cup Granulated sugar 1/2 cup Firmly packed brown sugar 1 Egg 1/2 teaspoon Vanilla extract 1 package semi-sweet chocolate chips -- divided 1/2 cup Peanut butter 1 cup Cut-up fruit -- such as and strawberries -- (opt) 1 cup Chopped candy bars -- such as CRUNCH bars -- BUTTERFINGER bars, A bars -- GOOBERS and Preheat oven to 375'F. In small bowl, combine flour, baking soda and salt; set aside. In large mixer bowl, beat butter, granulated sugar and brown sugar until creamy. Beat in egg and vanilla extract. Gradually beat in flour mixture. Stir in 1 cup Nestle Toll House semi-sweet chocolate morsels. Spread batter in lightly greased 12" to 14" pizza pan or 15 1/2x10 1/2" jelly-roll pan. Bake 20-24 minutes or until lightly browned. Immediately sprinkle remaining 1 cup semi-sweet chocolate morsels over crust; drop peanut butter by spoonfuls onto morsels. Let stand 5 minutes or until soft and shiny. Gently spread chocolate and peanut butter over crust. Top with fruit and candy. Cut into wedges. Serve warm. Makes about 12 servings. - - - - - - - - - - - - - - - - - -