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Recipe of Fried Egg - Food Recipes

-- MasterCook Extracted --

FRIED EGG

Recipe By :
Serving Size : 4
Preparation Time :0:00
Categories : Desserts

Ingredients - Preparation Method:

2 c MIlk 2 tb Buttermilk 4 Peach Halves Put milk in jar and add the 2 T buttermilk. Stir well and set aside for 24 hours.It will thicken.To make dessert put a couple of spoonfuls onto a plate and flatten a bit. Put a peach half on top of this, thus the name of fried egg. - - - - - - - - - - - - - - - - - -

 

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