Recipe of Pear Clafouti - Food Recipes

-- MasterCook Extracted --

Pear Clafouti

Recipe By : http://www.lhj.com
Serving Size : 1
Preparation Time :0:00
Categories : Fruits Ladies Home Journal

Ingredients - Preparation Method:

2 cans pear slices in light syrup -- (15-ounce) nonstick spray coating 1/4 cup sliced almonds -- toasted 3 egg whites 1 egg 1/2 cup granulated sugar 1 cup all-purpose flour 1/3 cup butter -- softened 1 cup 1% lowfat milk 1/4 cup amaretto 1/4 teaspoon almond extract 1 tablespoon sifted powdered sugar lowfat vanilla ice cream -- or whipped cream -- (optional) Drain pears, reserving 1/4 cup syrup. Spray a 2-quart square baking dish with nonstick coating. Arrange drained pears in bottom of baking dish. Sprinkle al monds over pears. In a large mixing bowl beat egg whites, egg, and granulated sugar on high speed of electric mixer until light and fluffy. Add flour and butter; beat on low s peed until combined. Add the reserved pear liquid, 1% lowfat milk, amaretto, a nd almond extract. Continue beating on low speed until combined. Pour over pe ars and nuts. Bake in a 375ø oven for 40 to 45 minutes or until puffed and golden. Serve warm . Just before serving, sprinkle with powdered sugar. Serve with ice cream or whipped cream, if desired. Makes 8 servings. MC formatted by Barb at Possum Kingdom using MC Buster 2.0g & SNT on 8/17/98 Downloaded from Ladies Home Journal Web Pages at http://www.lhj.com - - - - - - - - - - - - - - - - - -