Recipe of Strawberry-Peach Crisp - Food Recipes

--MasterCook II Extracted--

STRAWBERRY-PEACH CRISP

Recipe By :NATHALIE DUPREE COOKS SHOW#ND7104
Serving Size :
Preparation Time :
Categories :New Text Import

Ingredients - Preparation Method:

2 cups sliced strawberries 2 cups sliced peaches 3/4 cup sugar 1 tablespoon lemon juice 3 cup whole-wheat flour 2 teaspoon cinnamon Pinch freshly grated nutmeg For the Topping 1 cup whole-wheat flour 3/4 cup light brown sugar 2 cup unsalted butter, melted 2 teaspoon cinnamon 2 cup quick oats Preheat oven to 375 degrees. Mix the strawberries, peaches, lemon juice, sugar, whole-wheat flour, cinnamon, and nutmeg in an 8-inch square baking dish. Make the topping by tossing together the whole-wheat flour, sugar, oats, butter, and cinnamon. Sprinkle the topping mixture over the strawberry-peach filling. Bake for 35 minutes, or until the topping is golden brown and crisp. Serve with ice cream or whipped cream.
Serving size: 6-8 Servings - - - - - - - - - - - - - - - - - -