Recipe of Vegan Snowy Mountain - Food Recipes

-- MasterCook Extracted --

Vegan Snowy Mountain

Recipe By :
Serving Size : 4
Preparation Time :0:00
Categories : Desserts Cakes Fruits Tofu

Ingredients - Preparation Method:

1/2 Chocolate cake -- see recipe 2 Tablespoon Malibu* 2 Oranges -- peeled & diced 1/2 Cup Tofu 3 Tablespoon Rum** 1/4 Cup Sugar 1/2 Teaspoon Lemon juice 1/2 Cup Coconut -- shredded For this recipe, you need 1/2 of the chocolate cake recipe, so freeze half or set aside for future use. Roughly cut up the chocolate cake into good bite-sized pieces & place in a medium sized serving dish. Soak with the malibu. Arrange the chopped oranges over the cake. Set aside. In a food processor or blender, blend the tofu until smooth. Add the remaining ingredients & blend until well mixed. Spread over the top of the cake & oranges. Chill until ready to serve. * I liked the coconut-pineapple taste that the malibu provided, you could use orange juice in place if you desire. ** Use some rum extract instead of rum & reduce the amount. Or use a fruit juice that might combine well with coconut but that is clear, otherwise the topping will look a funny colour. VARIATIONS: Use canned fruits, fruit salads or other fresh fruits of your choice. I find that naturally juicy fruits work the best. Use a plain sponge cake instead of the chocolate cake. Garnish with strawberries or kiwis before serving. Recipe by Mark Satterly From: Recipes - - - - - - - - - - - - - - - - - -