Recipe of Almond Fudge Ring Cake - Food Recipes

-- MasterCook Extracted --

Almond Fudge Ring Cake

Recipe By : Possum Kingdom Lake Cookbook
Serving Size : 8
Preparation Time :0:00
Categories : Baked Goods

Ingredients - Preparation Method:

1/2 Cup Almonds -- sliced 3 Cups Bisquick. Baking Mix 2/3 Cup Sugar 1/4 Cup Shortening 1 Cup Milk 2 Teaspoons Vanilla 1/2 Teaspoon Almond Extract 2 Eggs 4 Semisweet Chocolate Square -- melted, cooled Chocolate Glaze -- if desired Heat oven to 350 degrees. Generously grease 9 cup bundt cake pan; coat with almonds. Beat remaining ingredients except glaze in large bowl, on low speed, scraping b owl constantly, 30 seconds. Beat on medium speed, scraping bowl occasionally, 4 minutes. Pour into pan. Bake until wooden pick inserted near center comes out clean, 35 to 40 minutes; cool 5 minutes. Invert on wire rack or heatproof serving plate; remove pan. Cool cake completely. Spread top with Chocolate glaze (see glazes and icing receipe section), allowin g some to drizzle down side. - - - - - - - - - - - - - - - - - -