Recipe of Apple Brandy Cake - Food Recipes

-- Extracted from Meal-Master (tm) v8.05 --

Title: Apple Brandy Cake
Categories : Fruits, Cakes
Serving size: 12 Servings 5 tb Apple brandy 4 c Apples; peeled and chopped 2 c Flour; all-purpose 2 ts Cinnamon; ground 2 ts Soda 1 ts Nutmeg; ground 1 ts Salt 1/2 ts Cloves; ground 1 c Walnuts; chopped 1 c Raisins 2 c Sugar 1/2 c Oil; salad 2 Eggs Powdered sugar Sprinkle brandy over apples, and set aside. Combine flour, cinnamon, soda, nutmeg, salt, and cloves; stir in walnuts and raisins. Combine sugar, oil, and eggs; beat well, and blend into flour mixture. Stir in apples. Spoon batter into a greased 13x9x2" pan. Bake at 375 degrees for 1 hour. Remove from pan; cool on wire rack. Sift powdered sugar over top. -----