Recipe of Apple Coconut Cake - Food Recipes

-- Extracted from Meal-Master (tm) v8.05 --

Title: Apple Coconut Cake
Categories : Cakes
Serving size: 12 servings 3 c All-purpose flour 1 ts Baking soda 1/2 ts Salt 1 c Vegetable oil 3 Eggs 2 1/4 c Sugar 2 ts Vanilla extract 2 c Chopped pecans 3 c Cooking apples; peeled and -chopped 1/2 c Flaked coconut Brown sugar glaze; see -recipe for

Recipe By : Southern Living
Preparation Time : 0:15 Combine flour, soda, and salt; stir well, and set aside. Combine oil, eggs, sugar, and vanilla; beat at medium speed of an electric mixer 2 minutes. Add flour mixture; beat at low speed just until blended. Fold in pecans, apples, and coconut. (Batter will be stiff.) Spoon batter into a greased and floured 10-inch tube pan. Bake at 350 degrees for 1 hour and 25 to 30 minutes or until a wooden pick inserted in center comes out clean. Cool in pan 10 minutes; remove from pan and place on serving plate. Immediately drizzle Brown Sugar Glaze over cake while both are still warm.
Serving size: one 10-inch cake. -----