Recipe of Apple Sauce Cake - Food Recipes

-- Extracted from Meal-Master (tm) v8.05 --

Title: Apple Sauce Cake
Categories : Cakes, Katesmith
Serving size: 1 Servings 1 3/4 c Cake Flour; sifted 1 ts Baking Powder 1/4 ts Soda 1/2 ts Salt 1 ts Cinnamon 1/2 ts Cloves 1/2 c Butter; or shortening 1 c Sugar 1 Egg; well beaten 1 c Raisins; fine cut 1 c Nut meats; chopped 3/4 c Apple sauce; strained/hot Sift flour once, measure, add baking powder, soda, salt, and spices, and sift together three times. Cream butter thoroughly, add sugar gradually, and cream together until light and fluffy. Add egg, raisins, and nuts and beat well. Add flour mixture, alternately with apple sauce, a small amount at a time, beating after each addition until smooth. Bake in greased loaf pan, 9-1/2x5-1/2x3 inches, in moderate oven (350 degrees F.) 1 hour, or until done. Kate Smith Collection 1940 Published by General Foods Corp -----