Recipe of Apricot Mini-Chip Sweeties - Food Recipes

--MasterCook II Extracted--

Apricot Mini-Chip Sweeties

Recipe By : 365 Great Chocolate Desserts - ISBN 0-06-016537-5
Serving Size : 30
Preparation Time :0:20
Categories : Chocolate

Ingredients - Preparation Method:

1 Pkg (6 Oz) Apricots, Dried -- chopped 3/4 C Pecans -- chopped 3/4 C Semisweet Chocolate Chips, Miniature 1/2 C Powdered Sugar 1 Tbsp Flour 1 Egg White 1. Preheat oven to 350°F. In a medium bowl, combine apricots, nuts, chocolate chips, powdered sugar and flour. Mix well with a fork. Stir in unbeaten egg white, mixing thoroughly. 2. Drop mixture by teaspoonfuls (it may be necessary to press mixture together with fingers) 1 1/2 inches apart on well-greased foil-lined cookie sheets. Bake 10 to 12 mins. Watch carefully to avoid overbaking bottom of sweets. 3. Let cool 5 mins on pan, then carefully loosen using spatula and transfer to racks to cool completely. - - - - - - - - - - - - - - - - - -