Recipe of Burnt Sugar Candy - Food Recipes

-- MasterCook Extracted --

BURNT SUGAR CANDY

Recipe By :
Serving Size : 40
Preparation Time :0:00
Categories : Candies 1941 Chocolate

Ingredients - Preparation Method:

1 c Evaporated milk 1/2 Butter 3 c Sugar 1 tsp Vanilla 3/4 c Nuts Mix milk, butter and 2 cups sugar in saucepan, heating to boiling point. Melt 1 cup sugar in saucepan stirring constantly. Cook to soft ball stage. Add vanilla and nuts; beat until very firm. Pour into buttered 9- inch square pan.
Serving size: 40 pieces. - - - - - - - - - - - - - - - - - -