Our Recipes

Main Dishes
  - Breakfast
  - Casseroles
  - Pasta
  - Seafood
Baked Goods
  - Biscuits
  - Breads
  - Muffins
Soups & Creams
  - Soup Recipes
Fruits & Vegetables
  - Fruits
  - Salad Recipes
Desserts
  - Cake Recipes
  - Cookies
Munchies
  - Appetizers
  - Snacks
Holiday Food
  - Christmas
Side Dishes
  - Beverages
  - Cheese
  - Dressings
Special Diets
  - Diabetic
 
 

Recipe of Crisp Cherry Pops - Food Recipes

-- Extracted from Meal-Master (tm) v8.05 --

Title: CRISP CHERRY POPS
Categories : Kids, Candies
Serving size: 12 Servings 6 c Crispy rice cereal 1/4 c Butter or margarine 1 pk Regular marshmallows (about 4 c Miniature marshmallows 1 pk Cherry gelatin powder 12 Paper cold drink cups 12 Flat wooden sticks

Recipe By : Sue Klapper Place cereal in large bowl. In large saucepan, combine margarine, marshmallows and gelatin. Cook over low heat until marshmallows are melted, stirring occasionally. Pour marshmallow mixture over cereal; toss to coat. With wet hands, press mixture into paper cups; insert stick in center of each. Let stand until set. To serve, remove paper cups. -----

 

FOOD RECIPES    

Copyright © 2004 Unlimited Ideas S.L. All Rights Reserved.