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Recipe of Microwave Apricot Balls - Food Recipes

-- Extracted from Meal-Master (tm) v8.05 --

Title: MICROWAVE APRICOT BALLS
Categories : Candies, Mw
Serving size: 1 Servings 1/3 c Butter or margarine 1 Egg; slightly beaten 1 c Dried apricots; snipped 3/4 c Sugar 1/4 c Flour 2 c Wheat squares;bite-size, -coarsely crushed 1/2 c Walnuts; chopped 1/4 ts Almond extract Place the butter in a 2 1/2 quart bowl. Cook, uncovered on high power for 30 seconds to 1 minute or until melted. Add the slightly beaten egg, snipped dried apricots, sugar, and flour; stir till well combined. Micro-cook, uncovered, for 3 1/2 to 4 1/2 minutes or till very thick, stirring every minute. Remove from microwave and cool about 5 minutes. Add the crushed shredded wheat squares, the chopped walnuts and the almond extract; stir till well combined. Shape into 1-inch balls. Store tightly covered in refrigerator. Makes about 40 pieces. -----

 

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