Recipe of Chocolate Fingers - Food Recipes

-- MasterCook Extracted --

CHOCOLATE FINGERS

Recipe By :
Serving Size : 32
Preparation Time :0:00
Categories : Chocolate

Ingredients - Preparation Method:

1 c Powdered sugar 1 c Powdered milk 3 tb Unsweetened cocoa powder 1/3 c Raisins 1/3 c Glace'cherries 1/3 c Mixed candied peel Vanilla extract 1 c Vegetable shortening, melted Sift powdered sugar, powdered milk and cocoa into a bowl. Add fruit and toss until fruit is well coated. Stir in shortening and a few drops of vanilla. Mix thoroughly. Line an 8-inch square pan with plastic wrap. Pour mixture into pan. Refrigerate until firm. Turn out onto a board and cut into fingers. Wrap pieces in foil or pladtic wrap. Store in an airtight container in a cool place. Makes about 32 fingers. Source: Gifts From The Pantry By Annette Grimsdale - - - - - - - - - - - - - - - - - -