Recipe of Banana-Nut Frosted Cookies - Food Recipes

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Banana-Nut Frosted Cookies

Recipe By : Jo Anne Merril
Serving Size : 24
Preparation Time :0:50
Categories : Cookies Prize

Ingredients - Preparation Method:

2/3 Cup Margarine 1 1/2 Cups Sugar 2 Large Eggs 1 1/2 Cups Flour,All-Purpose 1 Teaspoon Baking Soda 1/2 Cup Sour Cream 1/2 Teaspoon Vanilla Extract 1 Cup Bananas,Mashed 1/2 Cup Nuts,Chopped FROSTING 4 Ounces Cream Cheese 1/2 Cup Butter, or margarine 1/2 Teaspoon Vanilla Extract 1 Cup Powdered Sugar,Sifted Milk Grease and flour a 10x13 inch pan. Turn oven to 350. Cream together the sugar and margarine; add eggs and mix well. sift dry ingredients together adn add to egg mixture; blend thoroughly. Add sour cream and mix well. Add vanilla, bananas and nuts; blend well. Pour into pan and bake for 40-50 minutes; cool then cut into bars and frost. Frosting: Beat together the cream cheese, butter, vanilla and sugar. Add enough milk to make a smooth spreading consistency. This recipe is from Jacob Clanton, age 9 of Chula Vista Ca and was a first place winner and best of class at the Del Mar County Fair, 1993 Jo Anne Merrill - - - - - - - - - - - - - - - - - -