Recipe of Black And White Chunk Cookies - Food Recipes

-- MasterCook Extracted --

Black And White Chunk Cookies

Recipe By : Pillsbury Classic Cookies and Bars
Serving Size : 1
Preparation Time :0:35
Categories : Cookies

Ingredients - Preparation Method:

3/4 Cup Brown Sugar -- Firmly Packed 1/2 Cup Sugar 1/2 Cup Butter -- Softened 1/2 Cup Shortening -- Butter Flavored 1 1/2 Tsp Vanilla Extract 1 Ea Egg 1 3/4 Cups Pillsbury Best Flour 1 Tsp Baking Soda 1/4 Tsp Salt 4 Oz Semisweet Chocolate -- Chopped 4 Oz White Chocolate -- Chopped 1 Cup Walnuts Or Pecans -- Can Be Omitted 1. Heat oven to 375*F. In large bowl, combine sugars, butter and shortening; beat until light and fluffy. Add vanilla and egg; blend well. 2. Add flour, baking soda and salt; mix well. Stir in chocolates and nuts. Drop by tablespoonfuls 2 inches apart onto ungreased cookie sheets. 3. Bake 9 to 12 minutes or until light golden brown. Cool 1 minute; remove from cookie sheets. 3 dozen cookies - - - - - - - - - - - - - - - - - - NOTES : These cookies freeze well. Store them in ziploc bags so you can easily grab a few at a time for bag lunches and snacks.