Recipe of Cinnamon-Chocolate Pizzelles - Food Recipes

-- MasterCook Extracted --

Cinnamon-Chocolate Pizzelles

Recipe By : Better Homes & Gardens, Christmas
Serving Size : 1
Preparation Time :0:00
Categories : *Pat's Collection

Ingredients - Preparation Method:

2 cups flour 1 cup sugar 1/4 cup unsweetened cocoa powder 1/3 cup margarine or butter -- melted and cooled 1 tbsp baking powder 1/2 tsp ground cinnamon 2 tsp vanilla 3 eggs Stir together flour, cocoa powder, baking powder, and cinnamon. Beat eggs in small mixer bowl with mixer on high speed 4 minutes or until thick and lemon colored. Gradually beat in sugar on medium speed. Beat in margarine and vanilla. Add flour mixture; beat on low speed until combined. Heat pizzelle iron according to manufacture's directions. Place a slightly rounded tablespoon of batter slightly off-center toward the back of grid. Bake according to manufacturer's directions. Turn wafer out onto to paper towel to cool. Repeat with remaining batter. Makes 18. (34 pizzelles; 30 per lb, trimmed) Input: 12/18/91 Rated: very good - - - - - - - - - - - - - - - - - - NOTES :