Recipe of Lemon Cookies - Food Recipes

-- Extracted from Meal-Master (tm) v8.05 --

Title: Lemon Cookies
Categories : Cookies
Serving size: 60 servings 4 c Unbleached flour 1 1/2 c Granulated sugar 1 ts Baking powder 1/2 ts Baking soda 1/2 ts Salt 1 c Margarine 1 Egg white; whipped 1/2 c Fat-free sour cream 2 ts Lemon extract 2 tb Lemon peel; grated 3 tb Lemon juice

Recipe By : Jo Anne Merrill
Preparation Time : 0:15 Preheat oven at 375. Prepare a baking sheet with cooking spray. In am mixing bowl, combine flour, sugar, baking powder, baking soda and salt. In a mixing bowl, combine margarine, egg white, sour cream, lemon extract, lemon peel. Mix dry ingredients with wet ingredients just until moistened. Chill overnight. Divide dough into 4 parts. Refrigerate unused portions until ready to roll out. On floured surface roll dough, one part at a time, 1/4" thick, using a 2" cookie cutter. Place cookies on a prepared baking sheet 2" apart. Lightly brush cookies with lemon juice. Bake for 10 to 12 minutes until golden brown. -----