Recipe of Macaroons - Food Recipes

-- Extracted from Meal-Master (tm) v8.05 --

Title: Macaroons
Categories : Cookies
Serving size: 2 servings 2 c Stiffly beaten egg whites 1/2 c Brown sugar 1/2 c White sugar 2 c Corn flakes 1/2 c Chopped pecans 1/2 c Coconut 1/2 ts Vanilla Beat egg whites and sugars. Fold in corn flakes, nuts and coconut. Add vanilla. Drop by teaspoonfuls on well greased cookie sheet. Bake at 325~F for 15 min. Remove from pan immediately. Margaret Garland DFYX18A Source: Prize Winning Recipes from the State Fair of Texas, 1976. -----