Recipe of Rocky Road Cookies - Food Recipes

-- Extracted from Meal-Master (tm) v8.05 --

Title: Rocky Road Cookies
Categories : Cookies
Serving size: 4 servings 2 c Butter 1 c Sugar 1 tb Baking powder 1 ts Salt 1/2 c Shortening; softened 2 Unsweetened chocolate -squares - melted 2 Eggs 1/2 c Milk 1 ts Rum extract 1/2 c Nuts; chopped Chocolate frosting: 1 Unsweetened chocolate 1/3 c Milk 2 c Powdered sugar 1 c Miniature marshmallows Combine flour, sugar, baking powder, and slat in mixing bowl. Add shortening, chocolate, eggs, milk and rum extract. Mix until blended and smooth, stir in nuts. Drop by teaspoonfuls onto greased cookie sheets. Bake at 350~F for 15-320 min. Cool. Frost. CHOCOLATE MARSHMALLOW FROSTING: Melt chocolate in milk in top of double boiler over simmering water, stir until smooth. Remove from heat and beat in sugar, 1/2 cup at a time, mixing well after each addition. Cool slightly, fold in marshmallows. Frost cookies. Margaret Garland DFYX18A Source: Prize Winning Recipes from the State Fair of Texas, 1976. -----