Recipe of Chocolate Coating for Biscotti - Food Recipes

-- MasterCook Extracted --

Chocolate Coating for Biscotti

Recipe By : Bars, Brownies, and Cookies p. 120
Serving Size : 48
Preparation Time :0:00
Categories : Biscotti And Mandelbread Xtras- Decorations, Etc.

Ingredients - Preparation Method:

2 tablespoons vegetable oil 1 cup semisweet chocolate chips In a small saucepan, heat the oil over medium-high heat til you can see the oil swirl- (about 160 degrees on a candy thermometer.) Add the chocolate chips to the oil and heat, stirring constantly, til the temperature reaches 150 degrees, about 1 minute. Remove from the heat and let cool slightly. Spread on top or dip each biscotti in the chocolate. - - - - - - - - - - - - - - - - - -