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Recipe of Frosted Banana Pops - Food Recipes

-- Extracted from Meal-Master (tm) v8.02 --

Title: FROSTED BANANA POPS
Categories : Ice cream, Desserts
Serving size: 12 servings ----------------------------FROSTED BANANA POPS---------------------------- 6 Firm bananas 12 Posicle sticks or molds 1 c Chocolate sauce 1/2 c Shredded coconut ---------------------------PEANUT BUTTER BANANAS--------------------------- 6 Firm bananas 12 Popsicle sticks or molds 1/2 c Sweetened condensed milk Chopped nuts or crunchy -cereal 6 tb Peanut butter FROSTED BANANA POPS: Peel bananas, cut in half to make a banana pop. Dip bananas in chocolate sauce, then in the coconut to cover. Wrap a plastic tie bag around the banana, leaving the stick out. Use a twist tie to secure bag around stick and freeze. PEANUT BUTTER BANANAS: Cut bananas in half and place a wooden stick in each banana. Mix peanut butter and milk until mixture is smooth. Roll the bananas first in the milk/PB mixture, then in the crunchy mixture. Cover with plastic and freeze. SOURCE: CHEAPER AND BETTER ALTERNATIVES TO STOREBOUGHT GOODS BY: NANCY BIRNES FOUND BY FRAN MCGEE -----

 

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