Recipe of Baked Bean Creole - Food Recipes

-- MasterCook Extracted --

Baked Bean Creole

Recipe By :
Serving Size : 4
Preparation Time :0:00
Categories : Main Dish Vegetarian

Ingredients - Preparation Method:

1 lg Onion -- chopped 1 each Garlic clove -- crushed Oil for frying 2 each Green bell peppers -- diced 3 each Celery stalks -- sliced 2 tablespoon Flour 1 can Tomatoes 1 can Tomato paste 1 pinch Basil 1 pinch Rosemary 2 cup Cooked beans of your choice 1/2 cup Breadcrumbs Water Saute onions & garlic lightly in oil. Add pepper & celery. Fry for several minutes til ltender. Stir in the flour & add tomatoes. Add tomato paste & herbs & beans. Mix in breadcrumbs. Add a little water if too dry. Spoon into oiled casserole & sprinkle breadcrumbs on top. Bake for 30 minutes at 350F. Serve with rice & salsa sauce. Toronto Vegetarian Association - - - - - - - - - - - - - - - - - -