Recipe of Basil Beans - Food Recipes

Date: Fri, 28 Oct 94 17:09:09 PDT From: reggie@netcom.com (Reggie Dwork) --MasterCook II Extracted--

Basil Buttered Beans

Recipe By : Taste of Home, June/July 1994, pg16
Serving Size : 2
Preparation Time :0:00
Categories : Beans Vegetables Fatfree

Ingredients - Preparation Method:

2 C Green Beans -- fresh, cut into 2" -- pieces 2 Tbsp Chopped Onion 2 Tbsp Chopped Celery 1/4 C Water 1 Tsp Butter Buds® -- or butter, melted 1 1/2 Tsp Fresh Basil -- minced, or 1/2 t dry 1/4 Tsp Salt 1/8 tsp Pepper REVISED: the original recipe called for 2 T butter or margarine melted In a saucepan, combine beans, onion, celery and water. Cover and cook for 5 min or until beans are tender. Drain. Add the butter, basil, salt and pepper; stir to coat. Serve immediately.
Serving size: 2 servings - - - - - - - - - - - - - - - - - - NOTES : Formatted into MasterCook II by Reggie Dwork reggie@netcom.com Cal 42.6 Fat 0.2 g Carbs 9.1 g Dietary Fiber 4.1 g Protein 2.2 g Sodium 323 mg CFF 3.5%