Recipe of Chunky Applesauce - Food Recipes

--MasterCook II Extracted--

CHUNKY APPLESAUCE

Recipe By : Deborah Amrine
Serving Size : 6
Preparation Time :0:00
Categories : Side Dishes

Ingredients - Preparation Method:

8 cups chopped peeled tart cooking apples, (about 3-1/2 pounds) 1/2 cup packed brown sugar 2 teaspoons vanilla extract 1 teaspoon ground cinnamon Place all ingredients in a large saucepan or Dutch oven. Cover and cook over medium-low heat for 30-40 minutes or until apples are tender. Remove from the heat; mash apples (a potato masher works well) until sauce is desired consistency. Serve warm or cold.
Serving size: 6 servings (about 3-1/2 cups) - - - - - - - - - - - - - - - - - -