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Recipe of Golden Glow Salad - Food Recipes

-- Extracted from Meal-Master (tm) v8.04 --

Title: Golden Glow Salad
Categories : Salads
Serving size: 8 servings 3 oz lemon gelatin 3/4 ts salt 1 ds cayenne pepper 1 TB vinegar 1 1/2 c crushed pineapple -- : drained 1 c carrots -- shredded 1/3 c pecans -- chopped : lettuce 1. Dissolve gelatin in 1 cup boiling water. Add 1 cup cold water, salt, cayenne and a scant tablespoon of vinegar. Refrigerate until partially set. 2. Add crushed pineapple which has been well-drained, grated carrots and chopped pecans. Blend well. 3. Refrigerate at least 3 hours until firmly set. Cut into squares and serve on lettuce leaves.

Recipe By : Jo Anne Merrill -----

 

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