Recipe of Green Gage Plum Salad - Food Recipes

-- MasterCook Extracted --

Green Gage Plum Salad

Recipe By : HIGH COTTON COOKIN'
Serving Size : 10
Preparation Time :02:00
Categories : Salad

Ingredients - Preparation Method:

2 cans (16-oz) green gage or purple plums 1/2 cup syrup from plums 2 cups grape juice 2 packages (3-oz) lemon gelatin 1/4 teaspoon salt 1 teaspoon lemon juice 2 packages (3-oz) cream cheese Heat grape juice and add to gelatin, with syrup, mashed plums, salt and lemon juice. Cool. Pour 1/2 gelatin mixture into 1-1/2 quart mold and chill until firm. When remaining gelatin thickens like raw egg white, beat in cream cheese until frothy. Pour over firm gelatin mixture and chill until firm. - - - - - - - - - - - - - - - - - - NOTES : From MRS N.R. Hosey (Judy), Marvell, AR, as printed in "High Cotton Cookin'", Marvell Academy Mother's Association, Marvell, AR 72366.