Recipe of Jalapeno Basil Slaw - Food Recipes

-- MasterCook Extracted --

Jalapeno Basil Slaw

Recipe By :Nava, Atlanta, Georgia
Serving Size : 8
Preparation Time :0:20
Categories : Salads & Dressings

Ingredients - Preparation Method:

FOR THE SLAW: 1 pound red or white shaved cabbage -- (about 4 cups) --OR a combination 1 red onion -- shaved thin 1 carrot -- julienned 2 jalapenos -- seeded & julienned 1/2 cup coarsely chopped fresh cilantro leaves FOR THE VINAIGRETTE: 1 cup loosely packed basil leaves 1 shallot -- chopped 2 cloves garlic 1/2 cup canola oil 2 teaspoons honey 1/4 cup champagne vinegar 1 teaspoon salt 1/4 teaspoon black pepper In a large bowl, place cabbage, onion, carrot, jalapenos, and cilantro leaves. Chill until ready to serve. In a blender, place basil, shallot, garlic, and oil. Blend until smooth. Tran sfer to a bowl and add honey, vinegar, salt, and pepper. Pour over slaw 5 minu tes before serving. - - - - - - - - - - - - - - - - - - - Per serving: 141 Calories (kcal); 14g Total Fat; (85% calories from fat); trace Protein; 5g Carbohydrate; 0mg Cholesterol; 271mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 1/2 Vegetable; 0 Fruit; 2 1/2 Fat ; 0 Other Carbohydrates Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0