Recipe of Rosemary Turkey Salad - Food Recipes

-- Extracted from Meal-Master (tm) v8.03 --

Title: ROSEMARY TURKEY SALAD
Categories : Salads, Poultry
Serving size: 2 servings 1/4 c Low Cal. Mayonnaise 1/4 c Chopped Fresh Parsley 1 tb Fresh Rosemary Leaves 1/8 ts White Pepper 1 1/2 c Cooked Turkey 1 lg Granny Smith Apple OR Red Bartlett Pear, Cored And Shredded 2 lg Leaf Lettuce Leaves 1 c Alfalfa Sprouts Combine Mayonnaise, Parsley, Rosemary & Pepper. Add Turkey & Apple. Toss Gently. Cover & Chill Until Ready To Serve. Place Lettuce Leaves On Individual Serving Plates. Top Each With 1/2 C. Alfalfa Sprouts. Spoon Half Of Turkey Mixture Onto Each Plate & Serve Immediately. (Fat 11.2. Chol. 68.) -----