Recipe of Salmon or Tuna Fish Salad - Food Recipes

-- MasterCook Extracted --

Salmon or Tuna Fish Salad

Recipe By :
Serving Size : 8
Preparation Time :0:00
Categories : Desserts Salads

Ingredients - Preparation Method:

2 cups Shredded red salmon or tuna -- fish 1 1/4 cups Chopped celery 1 cup Finely shredded cabbage 2/3 cup Chopped sweet pickle 2 tablespoons Gelatin 2 cups Boiling water 1 1/2 teaspoons Salt 1 tablespoon Lemon juice 1/4 cup Cold water 1 tablespoon Vinegar Soften gelatin in cold water. Add hot water. Stir until dissolved. Cool until partially set. Add salmon, vegetables, pickle, salt, lemon juice, and vinegar. Mix lightly with 2 forks. Pour into mold. Chill until firm. Serve on crisp lettuce. Serve with mayonnaise. Garnish with paprika. 8 servings. - - - - - - - - - - - - - - - - - -