Recipe of Sauerkraut Salad with Yogurt Dressing - Food Recipes

-- Extracted from Meal-Master (tm) v8.01 --

Title: Sauerkraut Salad with Yogurt Dressing
Categories : German, Salads, Vegetables, Dressings
Serving size: 4 servings 1 lb Sauerkraut; (1 lb can) 1/2 lb Blue grapes 6 oz Ham; cooked 1 x ----------dressing---------- 1/2 c Yogurt 1/4 ts Salt 1/4 ts Pepper; white 1 ts Honey Rinse and drain sauerkraut; chop coarsely. Wash grapes and cut in half; remove seeds if desired. Cut ham in julienne strips. Gently mix these 3 ingredients. Blend dressing ingredients and stir into sauerkraut mixture. Marinate for 10 minutes; adjust seasoning before serving, if necessary. -----