Recipe of Sweet And Sour Relish Aspic - Food Recipes

--MasterCook II Extracted--

Sweet And Sour Relish Aspic

Recipe By : Mrs. Edward W. Rugeley, Jr.
Serving Size : 8
Preparation Time :0:30
Categories : Salads To Post

Ingredients - Preparation Method:

1 Cup Cold Water -- divided 2 Tablespoons Gelatin 1 Cup Hot Water 2 Cups Sugar 1/2 Cup Cider Vinegar 1/2 Teaspoon Salt Green Food Coloring 1 Cup Slivered Almonds 1 Cup Sweet Pickles -- sliced 1 Cup Crushed Pineapple -- drained 1 Cup Stuffed Green Olives -- sliced Soften gelatin in 1/2 cup of cold water. Dissolve in hot water and add rest of the cold water. Add sugar, vinegar, and salt and mix well. Add green food coloring, one drop at a time, until desired color. Let cool and refrigerate. When mixture begins to thicken, add remaining ingredients and stir to blend. Turn into wet ring mold or 9" square pan and chill until set. Serve plain or with mayonnaise. Serves: 8 Source: "Mountain Measures" of the Junior League of Charleston, WV. ed. 1974 - - - - - - - - - - - - - - - - - -