Recipe of Tabbouli Salad - Food Recipes

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Title: Tabbouli Salad
Categories : Salads, Vegetables
Serving size: 6 servings 1 c Bulgur wheat, uncooked 1/3 c Vegetable oil 2 ts Salt 1/2 c Parsley, chopped 2 ts Mint, dry crumbled 2 ea Tomatoes, chopped 2 c Boiling water 1/3 c Lemon juice 1 ts Pepper 3 tb Mint, fresh chopped or, 6 ea Green onions & tops, minced Pour boiling water over wheat in a bowl. Let stand one hour. Drain well and return to bowl. Add remaining ingredients and blend well. Chill at least two hours. Serve on a bed of lettuce.