Recipe of Taco Salad - Food Recipes

------------- Recipe Extracted from Meal-Master (tm) Database -------------- --

Title: Taco Salad
Categories : Mexican Meats Main dish Servings: 2 1/2 lb Bulk Pork Sausage 2 T Chopped Onion 1/2 c Tomato Sauce 2 T Canned Chili Peppers,Chopped 1 1/2 t Unbleached Flour 1 t Chili Powder (Or To Taste) 1 x Dash Of Garlic Powder 3 c Torn Lettuce 1 ea Lge. Carrot, Shredded 1/2 c Cherry Tomatoes, Halved 1/4 c Monterey Jack Cheese Shreds 1/4 c Coarsely Crushed Taco Chips Crumble pork sausage into a 1-quart casserole. Stir in onion. Micro-cook, uncovered, on 100% of power 4 minutes or till meat is no longer pink, stirring once. Drain off fat. Stir in tomato sauce, canned green chili peppers, flour, chili powder, and garlic powder. Micro-cook, covered, on 100% of power for 2 to 3 minutes or until slightly thickened and bubbly. Meanwhile, in a salad bowl toss together lettuce, carrot and tomatoes. Top with sausage mixture, shredded cheese and taco chips

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