Recipe of Tangerine And Red Onion Salad - Food Recipes

-- MasterCook Extracted --

TANGERINE AND RED ONION SALAD

Recipe By :
Serving Size : 2
Preparation Time :0:00
Categories : Salads Fruits

Ingredients - Preparation Method:

2 lg Tangerines 2 oz Red onion -- chopped . (about 1/4 cup) 6 md Black olives 1 t Olive oil 1. Peel and slice the tangerine horizontally. Seed and section. Plaoe in a serving bowl. 2. Mince the red onion. Pit and coarsely chop the olives. Add to the bowl. Drizzle with oil and mix.
Serving size: 2 servings. Approximate nutritional analysie per serving: 100 calories, 5 grams fat, 0 milligrams cholesterol, 60 milligrams sodium, 1 gram protein, 15 grams carbohydrate. ** New York Times -- Living Arts section -- 29 November 1995 ** - - - - - - - - - - - - - - - - - -