Recipe of Tangy Coleslaw - Food Recipes

-- MasterCook Extracted --

Tangy Coleslaw

Recipe By : TASTE OF HOME - FEB/MARCH 1996
Serving Size : 10
Preparation Time :0:00
Categories : Salads

Ingredients - Preparation Method:

1/2 large head cabbage -- shredded 2 large carrots -- shredded 1/2 cup green pepper -- finely chopped 2 Tablespoons onion -- finely chopped DRESSING: 1/4 cup sugar 3 Tablespoons vinegar 2 Tablespoons vegetable oil 1 teaspoon celery seed 1/2 teaspoon salt In a large bowl, combine cabbage, carrots, green pepper and onion. In a jar with tight-fitting lid, combine dressing ingredients; shake well. Pour over cabbage mixture and toss. Cover and chill 4 hours before serving. - - - - - - - - - - - - - - - - - -