Recipe of Tortellini Toss Salad - Food Recipes

-- Extracted from Meal-Master (tm) v8.05 --

Title: Tortellini Toss Salad
Categories : Salads, Pasta
Serving size: 2 Servings 6 oz (1 1/4 cup) frozen uncooked -tortellini 6 Cherry tomatoes, halved 1/4 c Sliced green onions 1 6 oz. jar marinated -artichoke hearts, drained, -cut up 1/4 c Purchased creamy Italian -salad dressing Cook tortellini as directed on package. Drain; rinse with cold water until cold. Meanwhile, in medium bowl, combine tomatoes, onions and artichoke hearts. Add cooked tortellini and salad dressing; toss gently to coat. Serve immediately. 2 ( 1 1/2 cup) servings Source: Cooking for 2 Typed in MMFormat by Cindy Hartlin -----