Recipe of Braised Fennel - Food Recipes

-- Extracted from Meal-Master (tm) v8.02 --

Title: BRAISED FENNEL
Categories : Main dish
Serving size: 1 servings Fennel, quartered and sliced -/" thick Butter 1/2 c Chicken Broth Parmesam Cheese (opt) Saute fennel in butter for 5 minutes. Add broth, cover and cook over low heat until tender about 15-20 minutes. Sprinkle with cheese and toss before serving. Great with pork. Source: "The Yankee Kitchen" 03-31-93 (#4) [Rosemary] -----