Recipe of Breakfast Sherbet - Food Recipes

-- MasterCook Extracted --

BREAKFAST SHERBET

Recipe By :
Serving Size : 8
Preparation Time :0:00
Categories : Magazine Breakfast Beverages

Ingredients - Preparation Method:

5 c Honeydew melon -- chopped 3 md Kiwi fruit -- peeled & quarter 1/2 c Buttermilk 1/4 c Granulated sugar 1 tb Lime juice 1. In a food processor, combine all ingredients; process until smooth. Pour the mixture into a medium bowl; cover with plastic wrap and freeze 3 to 4 hours, until firm. 2. Remove from the freezer and let stand 15 minutes. With an electric mixer, beat until smooth. Cover and freeze 3 to 4 hours longer, until firm. - - - - - - - - - - - - - - - - - -