Recipe of Chocolate Chip Pancakes - Food Recipes

* Exported from MasterCook Mac * Chocolate Chip Pancakes

Recipe By : Mrs. Butterworth's Syrup advertisement
Serving Size : 5
Preparation Time :0:00
Categories : Breakfast and Brunch Brand Name

Ingredients - Preparation Method:

1 1/4 cups flour 1 tablespoon sugar 1/4 teaspoon ground cinnamon 1 tablespoon baking powder 1/4 teaspoon salt 2 large eggs 1 cup milk 4 tablespoons butter -- melted 1/2 teaspoon vanilla 3/4 cup chocolate chips Mrs. Butterworth's Syrup Preheat griddle. Combine flour, sugar, cinnamon, baking powder and salt inbowl. Mix together liquid ingredients and beat into dry mixture until smooth. Fold in chocolate chips. Pour 1/4 cup batter for each pancake onto hot griddle. Turn pancakes when tops are covered with bubbles and edges look dry (1 minute). Turn and cook for additional 1 minute. Repeat steps. Serve with Mrs. Butterworth's Surup. Makes 10 to 12 pancakes. - - - - - - - - - - - - - - - - - - Per serving: 427 Calories; 23g Fat (46% calories from fat); 9g Protein; 51g Carbohydrate; 117mg Cholesterol; 470mg Sodium Food Exchanges: 1 1/2 Starch/Bread; 1/2 Lean Meat; 4 1/2 Fat; 1 1/2 Other Carbohydrates