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Recipe of Beef Zucchini Casserole - Food Recipes

-- MasterCook Extracted --

Beef Zucchini Casserole

Recipe By : Heinz
Serving Size : 6
Preparation Time :0:00
Categories : All Newly Typed Not Shared Beef

Ingredients - Preparation Method:

4 cups thinly sliced zucchini -- about 3 medium 1 medium onion -- sliced 2 Tablespoons butter or margarine 1/4 cup grated Parmesan cheese 1 1/2 pounds lean ground beef 1 Tablespoon flour 1 teaspoon salt 1/8 teaspoon pepper 2/3 cup ketchup 1/4 cup grated Parmesan cheese In large skillet, saute zucchini and onion in butter until onion is tender. Pour into baking dish (10x6x1 1/2"); sprinkle with 1/4 cup Parmesan cheese; set aside. In same skillet, brown ground beef; drain excess fat. Stir flour, salt, pepper, then ketchup into meat. Spoon meat mixture evenly over zucchini. Cover; bake in 350 oven 20 minutes. Remove cover; top with 1/4 cup Parmesan cheese; bake, uncovered, and additional 5 minutes or until cheese is lightly browned. Cut into squares to serve. Makes 6 servings. - - - - - - - - - - - - - - - - - -

 

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