Recipe of Festive Tater Tot Feast - Food Recipes

--MasterCook II Extracted--

Festive Tater Tot Feast

Recipe By : Ore Ida Cookbook
Serving Size : 4
Preparation Time :0:00
Categories : Casseroles Potatoes Ground Beef

Ingredients - Preparation Method:

1/2 C Frozen Chopped Onions 1 Lb Ground Beef Salt -- pepper 10 1/2 Oz Can Cream Of Celery Soup 4 C Frozen Tater Tots 1/2 C Vegetables -- optional * Preheat oven to 400 degrees. Grease a shallow 2-quart baking dish. In a 10-inch skillet over medium-high heat, cook onions and ground beef until meat loses its red color. Spoon off any excess fat. Season with salt and pepper. Spread meat mixture in baking dish; cover with undiluted soup and top with single layer of frozen tater tots. Bake for 45 minutes or until hot and bubbly in the center.
Serving size: 4-5 servings. * For a hearty addition, try stirring in a half cup fresh vegetables or drained leftover vegetables when you add the soup. Then top with tater tots and enjoy. Source: Ore-Ida mailer, 1995. - - - - - - - - - - - - - - - - - -