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Recipe of Spinach Beef Bake - Food Recipes

-- MasterCook Extracted --

Spinach Beef Bake

Recipe By : Quick Cooking Magazine-March/April 1998
Serving Size : 6
Preparation Time :0:00
Categories : Casseroles Quick Cooking Magazine

Ingredients - Preparation Method:

1 pound ground beef 1 jar sliced mushrooms , drained (4 1/2 oz.) 1 medium onion -- chopped 2 cloves garlic -- minced 1 1/2 teaspoons dried oregano 1 1/4 teaspoons salt 1/4 teaspoon pepper 2 packages frozen chopped spinach, (10 oz. Each) -- thawed and d rained 1 can cream of celery soup -- undiluted 1 cup sour cream 1 cup uncooked long grain rice 1 cup mozzarella cheese -- shredded In a skillet, brown beef; drain. Add mushrooms, onion, garlic, oregano, salt a nd pepper. Add spinach, soup, sour cream and rice; mix well. Transfer to a gr eased 2-1/2 qt. baking dish. Sprinkle with mozzarella cheese. Cover and bake at 350F for 45-50 minutes or until the rice is tender. - - - - - - - - - - - - - - - - - -

 

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